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Casei Plus (Various Sizes)

Potassium caseinate developed for treatment of oxidation phenomena in juice and wines.
Item No Name - UOM Price Qty Add to cart
CASEIPLUS1
Casei Plus - 1 kg Bag
$41.70
CASEIPLUS5
Casei Plus - 5 kg Bag
$183.00

Potassium caseinate developed for any treatment of oxidation phenomena and maderization in musts and wines.

• CASEI PLUS is obtained from fresh, skimmed and pasteurized milk. Thanks to its considerable purity and high protein concentration, it is more active than ordinary soluble caseinates.

• Its production method guarantees easy solubilization and good wettability, facilitating preparation and its reaction with wine or juice.

• The absence of potassium bicarbonate brings about no acid-base balance modification, and therefore no chemical pH variation.

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